“Per Tutti i gusti” continues with March dedicated to the region of Campania, Italy
And so this Monday 5th March I’m off to Campania…or at least to delight in the cuisine from Campania with “Per tutti i gusti show cooking! Hot in the footsteps of the month of February, dedicated to Puglia, the initiative “Per tutti i gusti” (For all tastes) continues with a month dedicated to Italian’s second … Read more
A cena con i grandi chef – in the hands of Executive chef Augusto Tombolato and visiting chef Fabio Cucchelli
Monday 10th October I was lucky enough to be invited back to Il Gusto Gribaudo ” A cena con i grandi chef” where visiting chef Fabio Cucchelli cooked up an ambitious menu together with Executive chef at the Westin Palace Augusto Tombolato. The theme of the evening was all about celebrating cuisine and wines from … Read more
A cena con i grandi chef – in the hands of Executive chef Augusto Tombolato and visiting chef Fabio Iacovone
Monday 5th September I had the great pleasure to be invited by Carlo Vischi, Director of Il Gusto, to “A cena con i grandi chef”, a series of events presented by Cucina Gourmet, Grande Cucina and Gribaudo – Il Gusto. Literally translated as “At dinner with the great chefs”, the event promotes talented and emerging … Read more
