Posted by clairehelenbailey on June 12, 2012 · Leave a Comment
Last October I attended the 2011 Le Grand Fooding and whilst I enjoyed the event itself I wrote a rather scathing review on the food which didn’t by any means live up to expectations. I’m a big believer that paid for events need to deliver on their promise and unfortunately not all do. As a … Continue reading →
Filed under Events · Tagged with Andreas Dahlberg, Beniamino Nespor, eungenio roncoroni, event, food event, isaac mchale, james lowe, Jerome Bigot, jon shook, LA street corn, Le Grand Fooding, Le grand fooding 2012, matteo torretta, Pelle all'arrabbiata, restaurant Animal los angeles, restaurant Bastard Sweden, Restaurant Les Gres Paris, Ristorante Al Mercato, street food, vinny dotolo, Visconti street food, Wade Brown, young turks restaurant
| M | T | W | T | F | S | S |
|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | 6 | 7 |
| 8 | 9 | 10 | 11 | 12 | 13 | 14 |
| 15 | 16 | 17 | 18 | 19 | 20 | 21 |
| 22 | 23 | 24 | 25 | 26 | 27 | 28 |
| 29 | 30 | |||||
An eye for food · Food is to be admired as well as desired. It should speak to you visually and make you want to taste it!
An eye for food