Super-worm noodles for tea!

Super worm is super long…super worm is super strong… and so goes the much loved Julian Donaldson story. If like mine, your kids are super fans of her books then they’ll love this vegetable noodle stir fry with its super worm noodles and its a great dish for adding in a wide variety of vegetables … Continue reading

Just one word….Hummus

It has taken me a while to complete my series on Israeli food following my trip last summer but here I am with the centre piece of all Israeli tables…hummus! I’ve been in love with hummus for years and have bought every variety known to mankind from deli’s and supermarkets but nothing quite beats the … Continue reading

Meaty beef Kofta

Somehow I managed to miss eating Kofta in Israel although I certainly ate my fair share of kebab so when I saw this recipe I had to try it. The picture in Ottolenghi’s book “Jerusalem” makes these Kofta jump off the page and unfortunately my pictures below don’t quite do them justice but the taste … Continue reading

An Asian bean salad for German friends and a few hesitant Italians!

A constant source of amusement for me here in Italy is just how reticent some Italian friends can be at trying food from other cultures or, god forbid, foreign ingredients. I don’t think I’ve ever met a population so blissfully content with their own cuisine, sublime though it is, and as a result so reluctant … Continue reading

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